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Monday, November 10, 2014

Your Highness, let me present to you the "Princess Cake"

The Princess Cake, a cake that truly lives up to it's name.  The simplicity of ingredient, but complexity of flavors and textures brings this cake up to the top few slots on my list of favorite cakes. 

Princess Cake
Name: Champagne Bakery and Bistro
Google Maps: Click Here!

From top the bottom, the layers are:
1) Chocolate ganache on top
2) Hazelnut-chocolate mousse
3) Plain cake layer
4) More Hazelnut-chocolate mousse
5) Crispy wafer
6) Dense Hazelnut filling
7) Plain cake layer

My only criticism is that the cake layers could be a little more moist, but given how much mousse in the cake, the cake as a whole does not feel dry.  It's not overly sweet, and my favor part is having the crunch of the wafer amidst the soft creamy layers.

Slice of Princess Cake
Almond Wall


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