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| Nicely Wrapped |
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| Yellowtail! |
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| I'm still alive! |
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| Off with its head! |
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| Portioned |
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| This will be used for sashimi! |
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| This will be used for sushi! |
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| Cheers! |
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| Pan Seared with Cilantro and Ginger |
Thursday, October 16, 2014
Super Fresh 8.5 lb Baja Hiramasa aka Yellowtail!
I got a huge surprise this morning after being told that the smallest fish they had was an 8.5 lb one :( I was too committed to not get it so I just gave in and got it. I'll be needing a lot of help to finish this fish! I got it from my favorite seafood wholesaler Catalina Offshore! I basically wanted to make sushi and sashimi, pan sear some of the fish, and make a soup with the fish head and the bones! One of the other reasons why I wanted to get a whole fish was because I always wanted to try fileting a fish by myself. It's actually quite fun and a lot more difficult than I thought. With some practice, hopefully I'll get better at it!
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